Extracts

The diversity of VALIO.

Product Overview

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Serving suggestions

Consistency: slightly liquid
Flavor: intense and pure

Creatinine: 5%
Consistency: slightly liquid
Flavor: strong and pure

Consistency: slightly liquid
Flavor: intense and pure

Consistency: liquid
Flavor: intense and pure icon cook 5stars VALIO

Consistency: slightly liquid
Flavor: intense and pure

Add to the finished product to achieve the Umami flavor.

“The Japanese term Umami describes a flavor beyond the usual four flavors: sweet, salty, sour and bitter. Umami is particularly common in protein-rich foods. The flavor quality is described as hearty-intensive and also meaty”.