Beef & Veal Food service

Description	Origin	Size	Packaging
South American beef in strips	Brazil	10 x 45 mm	4 x 2,5 kg
South American beef in cubes	Brazil	ca. 15–17 mm ca. 20–25 mm	4 x 2,5 kg
South American beef granulate	Brazil	ca. 6 mm	4 x 2,5 kg
South American TDC-quality processed beef	Brazil	protein content 26–27%	4 St. à ca. 4 kg
South American CPB-quality processed beef	Brazil	protein content 23–24 %	4 St. à ca. 4 kg
South American CPM-quality processed beef	Brazil	protein content: ca. 21–22 %	4 St. à ca. 4 kg
European beef in strips or cubes	Germany, France	Size by customer requirement (6 mm to 24 mm)	4 x 2,5 kg
European beef granulate	Germany, France	ca. 6 mm, 10 mm	4 x 2,5 kg
Veal in strips or cubes	Germany, France	Size by customer requirement (6 mm to 24 mm)	According to customer requirement
Beef shredded in pouch	Brazil	Cooked with BBQ sauce, room temperature	9 x 1 kg
Liver dumplings (beef)	Germany	Size by customer requirement	According to customer requirement
Beef fat	France	15 kg bucket	15 kg